Welcome to Dolci!
We are an Italian Café, Pastry shop and Baking Boutique in Craighall Park dedicated to authentic foods, great quality products and artisan cakes and cupcakes.
WE ARE NOW FULLY LICENSED
Pastry Chef Jackie Righi-Boyd started creating speciality cakes and cupcakes for weddings and birthdays in 2013 and the brand grew from there. After spending sometime in a pastry shop in Italy, Jackie and her husband Clayton decided to open Dolci Café.
At Dolci Café we serve a full breakfast and lunch menu, as well as having an array of fresh pastries in our fridge daily. If you would like something special, or different, please Contact us to arrange a consultation to discuss your requirements. The Café is fully licensed and offers an array of wines.
“Cake is happiness! If you know the way of the cake, you know the way of happiness! If you have a cake in front of you, you should not look any further for joy!”
― C.JoyBell C